Cavatappi made from 100% durum wheat semolina. Their distinctive corkscrew shape is perfect for holding rich sauces, making them ideal for baked pasta dishes and hearty recipes. Produced in Italy for consistent quality and reliable cooking performance.
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Nutrition Information
Average values per 100g (as sold). Energy 1524kJ / 360kcal, Fat 1.3g of which saturates 0.2g, Carbohydrate 73g of which Sugars 3g, Fibre 2.9g, Protein 12.5g, Salt <0.01g.