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REGGIA #59 Gnocco Sardo 500g

£1.00

Gnocco Sardo is a traditional Sardinian-style pasta made from 100% durum wheat semolina and crafted in Italy. Its small, ridged shell shape is designed to capture and hold sauces beautifully, delivering flavour in every bite while maintaining a firm, satisfying al dente texture. Perfect for rich tomato sauces, sausage ragù or creamy baked dishes, this versatile shape brings authentic Italian character to everyday meals and family favourites.



23 products in stock Show extra info for delivery time

  • Vegetarian

  • Vegan

  • Produced & Packed: Italy

  • Storage: Ambient

SKU: RR100548
Barcode: 8008857300597

BBE: 25/02/2027 Batch: 3056B0564

Ingredients & Nutrition

Ingredients

Durum WHEAT Semolina (87.5%), Water.

May also contain SOYA and MUSTARD.

For Allergens - See Ingredients In CAPITALS.

Online Food Disclaimer -
While Bontà Casa - Bontà Italia Ltd takes reasonable care to ensure the information (including allergen) appearing on our website is correct, recipes and ingredients are subject to changes by our suppliers & manufacturers.
To ensure you are reviewing the most up to date information PLEASE CHECK THE PRODUCT PACKAGING BEFORE CONSUMPTION.

Nutrition Information

Average values per 100g (as sold). Energy 1525kJ / 360kcal, Fat 1.3g of which saturates 0.2g, Carbohydrate 73g of which Sugars 3g, Fibre 2.9g, Protein 12.5g, Salt 0g.

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