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POLSELLI Gluten Free Flour 1kg

£8.00

POLSELLI Gluten Free Flour is a versatile blend designed for baking bread, pizza, and focaccia. Its carefully balanced composition delivers excellent elasticity and structure, creating a pleasant crumb that rivals traditional wheat flour. Ideal for home bakers seeking reliable gluten-free results without compromise on texture or taste.

10 products in stock Show extra info for delivery time

  • Gluten-free

  • Italy

  • Ambient

SKU: VA120825
Barcode: 800968500659

BBE: 08/01/2027 Batch: 23 501/26

Ingredients & Nutrition

Ingredients

Corn starch, rice flour, potato starch, corn flour, vegetable fiber (bamboo, psyllium) lentil flour, pea protein, glucose, sourdough.

May also contain MUSTARD & SESAME SEEDS.

For Allergens - See Ingredients In CAPITALS.

Online Food Disclaimer -
While Bontà Casa - Bontà Italia Ltd takes reasonable care to ensure the information (including allergen) appearing on our website is correct, recipes and ingredients are subject to changes by our suppliers & manufacturers.
To ensure you are reviewing the most up to date information PLEASE CHECK THE PRODUCT PACKAGING BEFORE CONSUMPTION.

Nutrition Information

Average values per 100g (as sold). Energy 1551kJ / 370.5kcal, Fat 0.40g of which saturates 0.12g, Carbohydrate 84.90g of which Sugars 3.8g, Fibre 6.87g, Protein 3.07g, Salt 0.3g.

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