Pallante Premium pasta is crafted in southern Italy using only 100% Apulian La Mia Selezione wheat. With a protein content of 14% and a traditional bronze‑drawn finish, it offers exceptional texture and a perfect al dente bite.
This flat, delicate pasta shape is ideal for refined seafood sauces and is a classic choice for Puttanesca. For an authentic taste of the Italian coast, pair it with sautéed clams, fresh parsley, and a splash of dry white wine — a beautifully balanced dish with elegant, clean flavours.
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Nutrition Information
Average values per 100g (as sold). Energy 1550kJ / 366kcal, Fat 1.3g of which saturates 0.2g, Carbohydrate 73g of which Sugars 3g, Fibre 2.9g, Protein 14g, Salt <0.01g.