Pallante Premium pasta is crafted in southern Italy using only 100% Apulian La Mia Selezione wheat. With a protein content of 14% and a traditional bronze‑drawn finish, it offers exceptional texture and a perfect al dente bite.
This long pasta shape is perfect for lighter sauces such as tomato, garlic, or chilli oil, yet it also complements richer classics like Carbonara. Its slender strands allow sauces to cling evenly, ensuring balanced flavour, a smooth, refined texture, and a satisfying bite in every forkful.
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Nutrition Information
Average values per 100g (as sold). Energy 1550kJ / 366kcal, Fat 1.3g of which saturates 0.2g, Carbohydrate 73g of which Sugars 3g, Fibre 2.9g, Protein 14g, Salt <0.01g.