Indulge in the essence of Italy with our Passata al Basilico. Made exclusively from San Marzano 2 tomatoes grown in nutrient‑rich volcanic soil, this passata delivers exceptional sweetness, depth, and natural richness. Infused with a single fresh basil leaf, it offers a velvety, vibrant sauce bursting with authentic Italian flavour. Perfect for pizzas, pasta sauces, soups, and stews, it brings true Mediterranean character to every dish.